Showing posts with label Potao bhajias. Show all posts
Showing posts with label Potao bhajias. Show all posts

Saturday, September 7, 2013

Potato Bajjias


  • Prepare Time...10 min
  • Cook Time.......10
  • Serve.................5
A snack with coffee
Potato Bhajjias
Ingredients
  • Begal Gram flour.(Besan)......................... 1cup
  • Rice Flour.................................................1tsp
  • Red Chili Powder......................................1tsp
  • Asafetida...................................................a pinch
  • Salt to Taste
Method
  • Mix the flours chili, asafetida, salt with little water make a thick batter
  • Slice the potao thin
  • Heat a pan with oil, dip the potato slice in the batter and drop in the oil.
  • Deep fry them till golden
  • Serve with chutney