Showing posts with label Vazhakai Bhajia. Show all posts
Showing posts with label Vazhakai Bhajia. Show all posts

Saturday, December 26, 2009

Vazhakai Bhajia (Banana Bhajia)

Eat this bhajias on rainy day with hot coffee/tea.
Ingredients
  • Besan(Chick Peas flour)...........2cups
  • Rice Flour................................2tsp
  • Red chili Powder.....................2tsp
  • Asafoedita...............................1tsp
  • Raw Banana.............................2
  • Salt to Taste
  • Oil to fry


Vazhakai Bhajia


Method
  • Remove the skin of the vazhakai and cut thin slices.
  • Mix all ingredients adding water, make a dough.
  • It should be like idli/dosa batter.
  • Heat a pan with oil when the oil is hot, dip the vazhakai slice in the batter put slowly into the oil.
  • Fry them both sides until golden brown.,
  • It is very tasty and enjoy this once in a while.