Coconut Burfi
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| Coconut Burfi |
Ingredients
- Grated Coconut.........2cups
- Sugar.........................1cup
- Ghee............................2tsp
Method
- Heat a pan with coconut , sugar and half cup of water.
- Stir it well and add ghee.
- When the mixture leaves the sides of the pan, pour over a greased plate.
- Cut into pieces when it cools down.
- It is very easy to prepare
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