Semiya Vegetable Upma
Ingredients
Method
Ingredients
Semiya Vegetable Upma |
- Semiya…………….................1cup
- Frozen vegetable………...........1cup
- (Beans, Carrot , Peas and Capsicum)
- Chopped Green Chili…………2tsp
- Chopped Ginger…………….1tsp
- Turmeric Powder……............1/4 tsp
- Curry Leaves………..............few
- Mustard Seeds……................1/2tsp
- Urad Dhal…………................1tsp
- Chana Dhal…………..............1tsp
- Salt to Taste
Method
- Heat a pan with oil add mustard seeds, urad dhal, chana dhal.
- When the mustard crackles add green chili ginger and curry leaves
- Vegetables, turmeric powder and salt.
- After five minutes add three cups of water and let it boil.
- Fry the semiya with little oil till it turns red .
- Add the semiya into the boiling water and mix well.
- When it is cooked serve with chutney.