Friday, November 13, 2009

Stuffed Green Pepper(Kudamilakai)


Stuffed Green Pepper 

Ingredients 

  • Green pepper.....................3 
  • Tur Dhal.............................2cups 
  • Red Chili............................2 
  • Green Chili.........................1  
  • Asafoetida..........................1pinch 
  • Salt to Taste
Method 

Cut the the top and remove all the seeds. 
Put them in boiled water for five minutes. 
Soak the tur dhal for two hours. 
Remove the water and grind with chili, salt and chili.  
Stuff the ground mixture in all the peppers and steam them.

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