Ingredients
Method
Rava Upma |
- Bombay Rava............. 1cup
- Carrot/Peas/.................1/2 cup
- Chopped beans............1/4 cup
- Green chili....................4
- Ginger........................1 small piece
- Curry leaves...............few
- Salt to taste
- Oil..............................2tsp
- Turmeric Powder......... a pinch
- Mustard seeds..............1tsp
- Urad Dhal.....................2tsp
- Chana Dhal....................2tsp
Method
- Heat a pan with oil ,add mustard seeds, urad dhal. chana dhal ,curry leaves and fry them.
- When the mustard seeds crackle ,add green chili ,ginger , rava and fry them till the rava becomes red.
- Boil 3 cups of water adding little turmeric powder and all the vegetables and salt.
- When the water boils add the rava and mix well.
- When the rava is cooked remove it to a serving bowl.
- Serve this rava vegetable upma with chutney.