Thursday, December 10, 2009

Semiya Pudding (Sweet)

Ingredients

  • Semiya.............................1 cup
  • Sugar..................................2tsp
  • Corn Flour.........................2tsp
  • Strawberry Custard Powder....2tsp
  • Panneer............................1 cup
  • Powdered Sugar.............1cup
  • Butter.................................1tsp
  • Milk............................... 1 and 1/2 cup
  • Saffron and Pistachios
Method
  • Boil the water and when it boils add the semiya and cover the bowl for three minutes.
  • Pour the semiya in a filter and add cold water on it.
  • So that the semiya will not stick
  • Grate the panneer , add powdered sugar and mix nicely.
  • Add corn flour and milk . Mix it well.
    Add sugar in one cup milk and boil it.
  • Take 1/2 cup milk add strawberry custard and mix it.
  • Add this mixture into the boiling milk and stir it till it becomes thick.
    Add the semiya, butter and mix all together.
  • Grease a tray with butter add the dough bake in oven 350 degree for 10 minutes.
  • Spread the panneer mix on it and keep 5 more minutes in the oven.
  • Garnish with pistachios and saffron and chill it.

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